United States, California
Green Status: Sustainable

The Martinelli family began growing grapes in the Sonoma Valley in the 1880’s.  

The 1880’s.  That isn’t a typo.

Guiseppe and Luisa planted their first grapes on a steep 60 degree slope (what would later become known as Jackass Hill Vineyard) before the automobile was introduced.  The vineyards have been in the family ever since- Lee Sr. along with children George, Lee Jr, Julianna and Regina have carried on the tradition and produce some of the most highly regarded wines produced in California. 

Current Inventory
Martinelli Syrah Terra Felice 2016
Martinelli Zinfandel Giuseppe & Luisa 2016
Martinelli Zinfandel Vigneto di Evo 2016
Martinelli Pinot Noir Bondi Home Ranch 2017
Martinelli Chardonnay Bella Vigna 2016
Martinelli Pinot Noir Bella Vigna 2017